Temari Bento
Anime | Manga
Temari Bento (anime)
Chef Alice Nakiri
Primary Ingredients Various
Cuisine Type Japanese
Dish Type Sushi Bento
Menu Category Lunch
Media Appearances
Manga Debut Chapter 64
Anime Debut Episode 25

Temari Bento is a dish made by Alice Nakiri against Sōma Yukihira during the 43rd Annual Tōtsuki Autumn Election's Main Tournament: Quarterfinal.


A colorful arrangement of Temari Sushi, it is meant to be eaten in a specific order. Each successive sushi is more delicious than the last. Thanks to liquid nitrogen, the bento is presented with a certain feeling of mystery before unveiling as well as maintaining the sushi's temperature for their final appearance. It is like an edible jewelry box!


The flavors progress in intensity as you go along in a similar manner to a full course meal. The 'sushi cakes' had filtered tomato jus extracted with a centrifuge.

  1. Abalone (pressed in kombu) with kombu dashi espuma (foam)
  2. Sea urchin with kombu dashi espuma
  3. Salmon roe
  4. Cured bonito
  5. Pumpkin wrapped sushi cake with sprout vegetable
  6. Beetroot wrapped sushi cake with edamame
  7. Nozawana (sushi rice wrapped in pickled nozawana leaves)
  8. Zucchini wrapped sushi cake with corn
  9. Cured beef fillet with wasabi
  10. Cured beef fillet with wasabi
  11. Cured beef fillet with wasabi
  12. "Sea bream chazuke" - Sea bream on a lotus flower with coagulated dashi & tea topped with kinome leaf

Real FactsEdit

Temari Sushi are small and ball-shaped sushi which is made in various shapes and flavors. Temari sushi are usually cooked on happy occasions. These are easy to eat sushi and good for parties.

Tanakazushi is a speciality of Nara, Wakayama, and Mie Prefecture.

Sushi cakes, or mille feuille sushi are similar to oshizushi, where sushi rice is layered with various toppings.

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