|Scorched Pacific Saury Carpaccio|
|Anime | Manga|
|Primary Ingredients||Pacific Saury|
|Menu Category||Main Course|
|Manga Debut||Chapter 100|
|Anime Debut||Episode 33|
Carpaccio is normally an hors d'oeuvre dish, however Akira spiced up this opening dish with just a single spice: Allspice. Thanks to a mixture of kaeshi and the usage of a burner to cook the fish, Akira created a dish that controlled the aroma of his dish, showing that he is more than a one-trick spice pony!
- Pacific Saury
- Baby Spinach
- Pacific Saury Dressing
- Extra Virgin Olive Oil
- Wine Vinegar
- Pacific Saury Innards
- Soy Sauce
- As mentioned, Carpaccio is an Italian hors d'oeuvre. Carpaccio mainly utilizes raw meat or fish, pounded or sliced thin.
- This hors d'oeuvre was named during an exhibition for the Italian painter, Vittore Carpacio. This took place in Venice during the 1950s.
- This version of the dish is considered an entrée.