Sōmei is the second tallest among the current Elite Ten Council. His hair is styled like a mohawk, with his crest being black, while the rest is gray. He has a horizontal scar starting and ending over both his cheeks and runs over the bridge of his nose. He also typically appears with his eyes closed in both casual and formal moments.
He wears a standard Tōtsuki uniform, but slings the coat over his shoulders like a cape and does not wear the standard tie. He has large earrings and carries a Maguro bōchō blade, a Japanese knife specialized for cutting large fish, named Isanakiri. It is revealed that he is quite muscular and wears bandages across his stomach.
Sōmei lives by the code of the bushido, the way of the samurai, and incorporates it in his mannerisms. He is extremely honorable and is not above praising his opponents who show true mettle and skill.
Somei was often considered a little eccentric with his samurai voracity and persona and was noted as unusual by senior members of Elite Ten .
Sōmei's family used to run a small time Sushi restaurant that was busy everyday and had many regulars. Sōmei's mother raised him by herself and worked as the head of the restaurant. At a young age, Sōmei was able to enroll into the middle school division of Tōtsuki Culinary Academy as part of the 90th Generation. He studied diligently so that he could one day help his mother with their restaurant. At the age of 15, after his mother fell ill, he decided to take over as the head of the restaurant. As the head chef and for being so young, he was looked down upon by many Sushi Chefs, the association and the seafood vendors. Using his skills in Sushi, he cut down all those who looked down on him.
As a third year student, Sōmei completed the Tōtsuki Friendship and Rapport Training Camp and Stagiaire events in his first year and all subsequent events afterwards. He would eventually attain the 5th seat of the Elite Ten Council.
Moon Banquet Festival
Main article: Moon Banquet Festival Arc
As a member of the Elite Ten, Sōmei and the other Elite Ten Members attended the Autumn Leaf Viewing ceremony, so the first year students who participated in the 43rd Annual Autumn Election Main Tournament could formally meet them. Sōmei remained silent throughout the event and left shortly after to prepare for The Moon Banquet Festival. He was shown later on to have ranked sixth in overall sales for the uptown area.
Main article: Central Arc
After the conclusion of the Moon Banquet Festival, Tōtsuki received a shift in leadership as Senzaemon Nakiri was replaced by Azami Nakiri as the new headmaster of the academy. Sōmei and five of the other Elite Ten Council members voted in favor for the move.
Sushi - Sōmei specializes in crafting sushi and is known for his skill in the art, earning him the current 4th seat of the Elite Ten Council. Sōmei's mastery of Sushi gives him an extensive and powerful ability to highlight his star ingredients through flavor enhancers such as butter, garlic, orange juice and lemon juice.
- Expert Butcher - Sōmei possesses enough physical strength to effortlessly lift Isanakiri and precisely fillet a large tuna into sashimi.
- Ten Pieces of Tuna Ruby Orbs Sushi- Ten pieces of aesthetically simplistic miniature sushi prepared by Sōmei in the 3rd Bout of Rebels vs. Central Régiment de Cuisine.This sushi consists of differents parts of tuna prepared in different methods, forming together aesthetically simplistic miniature sushi. The sushi is described as beautiful as glittering jewels.
- Brushing the medium-grade fatty tuna (Chūtoro) over with Nikiri makes the umami flavor bursting out, which then combines with another kind of umami from the marinated lean tuna (Akami). The fat meat from around the collar bone (Kamatoro) is balanced with refreshing vinegared rice. The dish overall perfectly draws out and capitalizes on the deliciousness of each type of tuna. What's more, the special vinegar used in the rice results in more mellow richness, maintaining a soft, fluffy finish.
- Also, thanks to the scoring method, the moment a person bites into a piece, the tuna topping will melt and mix with the sushi rice, resulting in an overflowing sensation of delicious tuna flavor.
- Jewel Butter Seafood Bowl - A dish made by Sōmei, in the 1st Card of the 3rd Bout of the Rebels Vs. Central Régiment de Cuisine. This Japanese and French dish consists of short-grain rice flavored with orange and lemon juice. Using a salmon steak which is covered with meunière sauce, he skillfully slow roasts it with butter and wheat flour. He also sautes squid liver and innards along with butter, garlic, soy sauce and meunière sauce. The salmon roe was pickled in soy sauce, pomegranate seeds and tonburi seeds, all served in a large bowl.
- Elite Ten Council (formerly) - Sōmei is the former 4th seat of the Elite Ten Council.
Cooking Duel Records
Rebels Vs Central Régiment de Cuisine
|2nd Round||Subaru Mimasaka||Tuna||Ten Pieces of Tuna Ruby Orbs Sushi||Win -Sōmei is allowed to continue in the Régiment de Cuisine.|
|3rd Round||Sōma Yukihira||Butter||Jewel Butter Seafood Bowl||Loss - Sōmei is eliminated from the Régiment de Cuisine.|
Misc. Cooking Duels
|Hisako Arato||Unknown||Unknown||Win: Hisako will be expelled.
||Win - Hisako is expelled.|
- Sōmei (綜明) contains the kanji for "synthesize" (綜 Sō) and "bright" (明 Mei). Saitō (斎藤) is made up of the kanji for "Buddhist food" (斎 Sai) and "wisteria" (藤 Tō).
- Sōmei's kitchen knife, Isanakiri (いさなきり), means "whale cutter" in English.
- ↑ Shokugeki no Soma volume 27 extras
- ↑ Shokugeki no Soma chapter 151, page 16
- ↑ Shokugeki no Soma chapter 37, page 19
- ↑ Shokugeki no Soma chapter 40, pages 1-3
- ↑ Shokugeki no Soma chapter 134, page 15
|Momo Akanegakubo • Rindō Kobayashi • Tōsuke Megishima • Sōmei Saitō • Eishi Tsukasa|
|69th Gen.||Gin Dōjima|
|74th Gen.||Jun Shiomi|
|79th Gen.||Kojirō Shinomiya • Fuyumi Mizuhara|
|80th Gen.||Donato Gotōda • Hinako Inui|
|88th Gen.||Taki Tsunozaki|
|89th Gen.||Sonoka Kikuchi|
|90th Gen.||Eishi Tsukasa • Rindō Kobayashi • Tōsuke Megishima • Momo Akanegakubo • Sōmei Saitō|
|1st Seat||Gin Dōjima (69th Gen.) • Azami Nakamura (71st Gen.) • Kojirō Shinomiya (79th Gen.) |
Eishi Tsukasa (90th Gen.) • Sōma Yukihira (92nd Gen.)
|2nd Seat||Jōichirō Saiba (69th Gen.) • Fuyumi Mizuhara (79th Gen.) • Hinako Inui (80th Gen.)|
Taki Tsunozaki (88th Gen.) • Sonoka Kikuchi (89th Gen.) • Rindō Kobayashi (90th Gen.) • Satoshi Isshiki (91st Gen.)
|3rd Seat||Azami Nakamura (71st Gen.) • Tōsuke Megishima (90th Gen.) • Momo Akanegakubo (90th Gen.)|
Terunori Kuga (91st Gen.)
|4th Seat||Riko Ebisawa (70th Gen.) • Momo Akanegakubo (90th Gen.) • Sōmei Saitō (90th Gen.) • Akira Hayama (92nd Gen.)|
|5th Seat||Sōmei Saitō (90th Gen.) • Shōko Kaburagi (91st Gen.) • Ryō Kurokiba (92nd Gen.)|
|6th Seat||Nene Kinokuni (91st Gen.) • Alice Nakiri (92nd Gen.)|
|7th Seat||Satoshi Isshiki (91st Gen.) • Etsuya Eizan (91st Gen.) • Takumi Aldini (92nd Gen.)|
|8th Seat||Terunori Kuga (91st Gen.) • Julio Shiratsu (91st Gen.) • Etsuya Eizan (91st Gen.)|
|9th Seat||Etsuya Eizan (91st Gen.) • Akira Hayama (92nd Gen.) • Nene Kinokuni (91st Gen.)|
|10th Seat||Erina Nakiri (92nd Gen.) • Megumi Tadokoro (92nd Gen.)|
|Unknown||Jun Shiomi (73rd Gen.)|