Rainbow Terrine is a dish made by Megumi Tadokoro and Sōma Yukihira for their Shokugeki against Kojirō Shinomiya during the 92nd Tōtsuki Generation's Tōtsuki Friendship and Rapport Training Camp at the Tōtsuki Resort.
A colorful terrine arranged using seven different vegetables layered to resemble a rainbow. This dish allows one to try the many different tastes of different vegetables in an ensemble that is both fun and delicious. However, it contains a hidden secret, thanks to the effects of the allspice added to it, it gives a warm feeling to one's soul, as if walking with one's mother under a rainbow on a sunny day.
- Chicken Liver
- Dried Cherry Tomatoes
- Rock Salt
- Daikon Radish
- Shiitake Mushrooms
- Sweet & Sour Sudachi
- Herb Sauce
- Pine Nuts
Trerrine is a French meatloaf similar to a pâté, made with more coarsely chopped ingredients. Terrines are usually served cold or at room temperature.
- This dish ranked 6th in the first dish popularity poll with 337 votes.