Charcoal Grilled Venison Round Steak~Chestnut Sauce~
Anime | Manga
Charcoal Grilled Venison Round Steak anime
Chef Sōma Yukihira
Primary Ingredients Venison
Cuisine Type French
Dish Type Meat
Media Appearances
Manga Debut Chapter 164
Anime Debut Episode 49

Charcoal Grilled Venison Round Steak~Chestnut Sauce~ is a dish that Sōma Yukihira cooked for his duel against Eishi Tsukasa.

Description Edit


Recipe Edit

  • Venison leg meat
  • Onions
  • Garlic


  • Fond de Veau
  • Cinnamon Stick
  • Orange Zest
  • Sweet Roasted Chestnuts
  • Instant Ground Coffee


  1. Remove tendons from the meat
  2. Finely dice the onions and garlic
  3. Smear over the meat and allow it to marinate
  4. After marinating, place the meat on a hot charcoal brazier and heat till cooked

Gallery Edit

Real Facts Edit

Venison is the meat of a deer. Venison can be used to refer to any part of the deer, so long as it can be consumed, including the flesh and internal organs. Venison, much like beef, is categorized into specific cuts, including roast, sirloin, and ribs.[1]

Reference Edit

  1. Wikipedia page on Venison.