A5 grade beef cooked at a perfect fire's angle, the meat carved into beautiful flower petals, with each bite giving a sense of extra deep deliciousness. Coupled with superb garlic rice fried with beef tallow and butter, the aromatic fragrance will keep your mouth watering and wanting for more. Prepared by the Meat Master, Ikumi Mito, this don will let you taste the delightful ecstasy of meat!
- A5 Beef
- A5 Beef Tallow
Real Facts Edit
Donburi (丼 literally "bowl", also frequently abbreviated as "don", less commonly spelled "domburi") is a Japanese "rice bowl dish" consisting of fish, meat, vegetables or other ingredients simmered together and served over rice. Donburi meals are served in over-sized rice bowls also called Donburi. Donburi are sometimes called sweetened or savory stews on rice.